Pomegranate Aperitif

(Adapted slightly from Bon Appetit Feb. 2015 Issue)

  • 1 c. pomegranate juice
  • 1/4 tsp. pomegranate or traditional balsamic
  • 2 c. Lillet Blanc or other aperitif wine
  • 4 dashes bitters
  • Club Soda

Whisk pomegranate juice and balsamic in a large pitcher, then stir in Lillet and bitters.  Pour into glasses filled with ice and top off with club soda. Serves 6

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